Category Storing Tips

Freezer Tips for Salmon


Salmon is a common fish, and a popular food. It is an oily fish, considered healthy because it is high in protein, fatty acids and vitamin D. However because of its oily nature, it is also rich in cholesterol, and too much can be bad for health. Nonetheless, the benefits outweigh the negative so salmon remains a favorite. You can buy bigger quantity of fresh salmon off a commercial vessel or from your fishmonger. Buying in bulk can lower the price, and with a handy FoodSaver 4840 2-in-1, you can preserve and freeze your salmon for longer time. The FoodSaver 4840 2-in-1 is a preferred vacuum sealer because it has the dual function of both an automatic vacuum sealer and a handheld sealer (Get manual review at

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How to Store Fresh Fish for Sashimi at Home

making sashimi at home

Sashimi is a common Japanese food mainly consisting of raw fish or meat thinly-sliced. It can be prepared in your own home, but since it is raw, be careful about the fish you use. Ideally, freshly-caught fish is recommended. If there’s too much fresh fish for one meal, you can preserve the freshness and quality of the fish by vacuum sealing it. The FoodSaver V2244 is an affordable option at under $100. It is manually-operated and easy to use. You put the fish fillet inside the freezer bag, and then put the open end onto the vacuum sealing channel. Close the lid, and lock it in so it will be securely in place. Press the vacuum and seal button, and wait for it to finish. It will stop when it has thoroughly removed air from the bag, and has sealed in the freshness of your fish. Click here to see more about foodsaver v2244 vacuum sealer

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How to Freeze Seafood Properly

fresh shrimp

Seafood like crabs and prawns are sometimes hard to find, and if they are readily available, they can be a bit expensive, too. However, if you are able to find a great bulk bargain from your fishmonger, don’t be afraid to buy in big quantity. You can preserve the freshness of your seafood using a vacuum sealer. The FoodSaver V3240 machine is a recommended brand and model. It is a usual countertop vacuum sealer that can be operated manually, but remains user-friendly. Its vertical design makes it a nice-looking addition to the kitchen, without having it take too much counter space. It has built-in roll holder and cutter making it convenient to use. Since seafood may vary in size, it is more economical to customize your own bags, than using the pre-cut ones.

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Best Fish Freezing Tips in Our Restaurants

fresh salmon

Eating Japanese food is an exotic experience, but a trip to a Japanese restaurant can be very costly. However, now you can learn the preparations of Japanese food on YouTube. But more than just the actual preparation itself, the most important part is freezing the fish for Japanese food. The best way to preserve fish is by using a vacuum sealer. To have a quality one, you should look to the brand is the most well known like Foodsaver brand. Also noted that before you decide to buy any foodsaver machines, you should research thoroughly on the reviews and comparison between foodsaver machines.

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